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Tiento De Carrascas 2015CarrascasVer vinos presentados por Carrascas
Nota de cata del enólogo de la bodega VIEW: Cherry red colour with purplish tones and high depth. NOSE: Elegant, fine, distinguished with a complex aroma of great quality, with hints of black forest fruit, plums and ripe cherries, blackberries, black pepper toast and minerality. MOUTH: It is fleshy, with volumen, full of flavor. The notes of good aging appear in harmony with well ripened fruits with marked tannins but well polished. Good balance between alcohol acidity and structure. Long in the mouth and great persistence. SERVICE TEMPERATURE: Between 16?C and 18?C. PAIRING: Game meat, red, white and gelatinous meat, roasted and stewed, cured cheese. Otros galardones obtenidos por este vino/licor 2017-CONCURSO VINO SUPREMUM-ORO 2018-GUIA INTERVINOS-92 2018-GUIA PE??N-91 2018-CONCURSO MUNDIAL DE BRUSELAS-PLATA 2018-CONCURSO CHAMPIONS WINE-ORO 2019-GUIA INTERVINOS-93 2019-CONCURSO BACCHUS-PLATA 2019-CONCURSO VINOSUB30-ORO 2019-CONCURSO MUNDIAL DE BRUSELAS-PLATA 2020-GUIA PE?IN-90 2020-GUIA INTERVINOS-93 2021-GUIA PE?IN-91 |
La bodega
carrascas |
Otros vinos de Carrascas
|
Tiento De Carrascas 2015CarrascasVer vinos presentados por Carrascas
Nota de cata del enólogo de la bodega VIEW: Cherry red colour with purplish tones and high depth. NOSE: Elegant, fine, distinguished with a complex aroma of great quality, with hints of black forest fruit, plums and ripe cherries, blackberries, black pepper toast and minerality. MOUTH: It is fleshy, with volumen, full of flavor. The notes of good aging appear in harmony with well ripened fruits with marked tannins but well polished. Good balance between alcohol acidity and structure. Long in the mouth and great persistence. SERVICE TEMPERATURE: Between 16?C and 18?C. PAIRING: Game meat, red, white and gelatinous meat, roasted and stewed, cured cheese. Otros galardones obtenidos por este vino/licor 2017-CONCURSO VINO SUPREMUM-ORO 2018-GUIA INTERVINOS-92 2018-GUIA PE??N-91 2018-CONCURSO MUNDIAL DE BRUSELAS-PLATA 2018-CONCURSO CHAMPIONS WINE-ORO 2019-GUIA INTERVINOS-93 2019-CONCURSO BACCHUS-PLATA 2019-CONCURSO VINOSUB30-ORO 2019-CONCURSO MUNDIAL DE BRUSELAS-PLATA 2020-GUIA PE?IN-90 2020-GUIA INTERVINOS-93 2021-GUIA PE?IN-91 |
La bodega
carrascas |
Otros vinos de Carrascas
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Tiento De Carrascas 2015
Carrascas
Nota de cata del enólogo de la bodega
VIEW: Cherry red colour with purplish tones and high depth.
NOSE: Elegant, fine, distinguished with a complex aroma of great quality, with hints of black forest fruit, plums and ripe cherries, blackberries, black pepper toast and minerality.
MOUTH: It is fleshy, with volumen, full of flavor. The notes of good aging appear in harmony with well ripened fruits with marked tannins but well polished. Good balance between alcohol acidity and structure. Long in the mouth and great persistence.
SERVICE TEMPERATURE: Between 16?C and 18?C.
PAIRING: Game meat, red, white and gelatinous meat, roasted and stewed, cured cheese.
Otros galardones obtenidos por este vino/licor
2017-CONCURSO VINO SUPREMUM-ORO
2018-GUIA INTERVINOS-92
2018-GUIA PE??N-91
2018-CONCURSO MUNDIAL DE BRUSELAS-PLATA
2018-CONCURSO CHAMPIONS WINE-ORO
2019-GUIA INTERVINOS-93
2019-CONCURSO BACCHUS-PLATA
2019-CONCURSO VINOSUB30-ORO
2019-CONCURSO MUNDIAL DE BRUSELAS-PLATA
2020-GUIA PE?IN-90
2020-GUIA INTERVINOS-93
2021-GUIA PE?IN-91
carrascas
Otros vinos de la misma bodega
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90 puntos
Carrascas
90 puntos
Carrascas
92 puntos
Carrascas
95 puntos
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Tiento De Carrascas 2015CarrascasVer vinos presentados por Carrascas
Nota de cata del enólogo de la bodega VIEW: Cherry red colour with purplish tones and high depth. NOSE: Elegant, fine, distinguished with a complex aroma of great quality, with hints of black forest fruit, plums and ripe cherries, blackberries, black pepper toast and minerality. MOUTH: It is fleshy, with volumen, full of flavor. The notes of good aging appear in harmony with well ripened fruits with marked tannins but well polished. Good balance between alcohol acidity and structure. Long in the mouth and great persistence. SERVICE TEMPERATURE: Between 16?C and 18?C. PAIRING: Game meat, red, white and gelatinous meat, roasted and stewed, cured cheese. Otros galardones obtenidos por este vino/licor 2017-CONCURSO VINO SUPREMUM-ORO 2018-GUIA INTERVINOS-92 2018-GUIA PE??N-91 2018-CONCURSO MUNDIAL DE BRUSELAS-PLATA 2018-CONCURSO CHAMPIONS WINE-ORO 2019-GUIA INTERVINOS-93 2019-CONCURSO BACCHUS-PLATA 2019-CONCURSO VINOSUB30-ORO 2019-CONCURSO MUNDIAL DE BRUSELAS-PLATA 2020-GUIA PE?IN-90 2020-GUIA INTERVINOS-93 2021-GUIA PE?IN-91 |
La bodega
carrascas |